Altitude saffron 1g
CHF20.02
Tax included
The enormous work required to harvest saffron justifies the high price of this spice. In fact, it is necessary to pick up to a hundred thousand flowers to obtain five kilos of stigmas which will yield one kilo of dry saffron.
Saffron does not have a very strong flavor but gives off a delicious scent.
It is used in paella as well as bouillabaisse and with all risottos.
It goes very well with seafood, fish, curries and flavors a large number of liqueurs.
Widely used in sauces, it will enhance your dishes.
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Its main application remains its beneficial role in mood disorders. Like St. John's wort or lemon balm, numerous publications attest to its beneficial effect on problems of depression, low morale, insomnia, anxiety and stress.
The information contained on this site is never intended to be medical/prescriptive, as it is provided for informational purposes only, and therefore cannot be a substitute for medical advice.
Data sheet
- Origin
- Nepal
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The enormous work required to harvest saffron justifies the high price of this spice. In fact, it is necessary to pick up to a hundred thousand flowers to obtain five kilos of stigmas which will yield one kilo of dry saffron.
Saffron does not have a very strong flavor but gives off a delicious scent.
It is used in paella as well as bouillabaisse and with all risottos.
It goes very well with seafood, fish, curries and flavors a large number of liqueurs.
Widely used in sauces, it will enhance your dishes.